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sallyhammond.com.au |
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Sydney-based, Australian author, food and travel writer, Sally Hammond, shares her world ... and her table |
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HEAVENLY NEWSFor a while now I have been wanting to mention Asian cuisine expert, award-winning chef, food writer and author, Carol Selva Rajah’s magnificent website www.carolselvarajah.com.au
Heavenly Fragrance (retailing at $45) introduces the art of using Asia’s most aromatic cooking ingredients and Carol, inspired by the fond memories of fragrant cooking since her childhood days, has included a collection of new and traditional Southeast Asian dishes for anyone wishing to serve the best taste of the East at home, or bring back fond memories of Asian flavours. Carol Selva Rajah has written ten cookbooks on Malaysian and Southeast Asian cuisine. |
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© All contents of this website are Copyright © 2005--2007 Sally and Gordon Hammond and www.sallyhammond.com.au , unless otherwise noted. All rights reserved. You may copy and use portions of this website for noncommercial, personal use only. Any other use of the materials in this website without prior written permission is prohibited.